Sometimes the stuff we find on our dinner plate is just so beautiful that we don’t want to eat it.
It’s another story that we eventually lick the plate clean (okay we’re just exaggerating) but before we get to that…there’s the bit where we take a zillion photos, admire the edible art on our plate and talk about how talented the chef is.
So here are those kind of dishes:
1. Toasted almond panna cotta at Jean-Georges, Four Seasons Resort Dubai at Jumeirah Beach
2. Profitterolle dell’artisan at The Artisan by Enoteca Pinchiorri, DIFC
3. Zucchini blossoms tempura at Solo Bistromania, Raffles Dubai
4. Ceviche at Muchachas, Holiday Inn Express
5. Jalebi at Carnival By Tresind, DIFC
6. White chocolate mousse with gelato at El Sur, The Westin Dubai
7. Insalata di campo at Segreto, Madinat Jumeirah
8. Cheese crispy chicharron at Tortuga, Mina A’Salam
9. Rhubarb dessert at Reflets par Pierre Gagnaire, InterContinental Dubai Festival City
10. Trio de causas at Totora Cebicheria Peruana, DIFC
11. Kulfi dessert at Indego by Vineet, Grosvenor House
12. Scallops at BOCA, DIFC
13. Gluten-free dessert trio at Rhodes WI, Grosvenor House Dubai
